• ½ cup Italian dressing (Ken’s)
  • ¼ cup teriyaki sauce (Kikkoman’s)
  • ¼ cup Worcestershire sauce
  • ¼ cup sugar free BBQ sauce (Primal)
  • 1/4 cup soy sauce
  • 4 cloves fresh garlic, chopped
  • 1 teaspoon onion powder
  • 1/2 teaspoon crushed red pepper
  • 2 pounds steak tips (flap)

Trim and cut steak tips. Add all ingredients to a zip top bag. Marinate a few hours minimum or overnight in the refrigerator. Grill over high heat until medium rare.

Steak Tips