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Lemon Garlic Vinaigrette

Tangy and flavorful dressing
Prep Time5 minutes
Active Time5 minutes
Total Time10 minutes
Course: Salad
Cuisine: American
Yield: 8 servings
Cost: 2.00

Equipment

  • glass jar with lid

Materials

  • 2 oz lemon juice freshly squeezed
  • 4 oz extra virgin olive oil
  • 1 tbs Dijon mustard
  • 1 tea Italian seasoning
  • 1/2 tea salt
  • 1 dash hot sauce or black pepper
  • 1-2 cloves fresh minced or grated garlic

Instructions

  • In a mason jar or salad dressing shaker jar mix all ingredients together
  • Taste for seasoning
  • Add a bit more lemon juice or a splash of apple cider vinegar if you prefer a more tart/sharp dressing.
  • Serve over salad greens
Lemon Garlic Vinaigrette